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Buttermilk Pancakes


  • Mix all dry ingredients together
  • Beat Clóna Buttermilk, Clóna milk and eggs separately.
  • Combine both dry and wet mixture and mix well.
  • Over a medium heat, heat a lightly oiled pan.
  • Pour preferred quantity of batter for each pancake onto pan.
  • Fry on both sides (an option is to put slices of banana or blueberries into batter)
  • Our serving suggestion is to have these pancakes with Walnuts, sliced banana and maple syrup or Blueberries.
  • For a little indulgence why not add a dollop of Clóna Whipped Cream.